Bread & Butter is a celebrated Cape Town artisan bakery in Observatory known for exceptional sourdough, rye, and whole grain breads baked using long-ferment techniques. A community-focused neighbourhood bakery that supplies restaurants and operates a popular retail counter.
breadandbutterbakery.co.zaLong-ferment sourdough technique at Bread & Butter is genuine craft. The bread is exceptional and learning to make it is a proper skill. Observatory community i…
Very early baker starts (3am–4am). Small operation, limited team size.
Selling bread you are proud of to customers who love it is genuinely rewarding. Observatory neighbourhood is a great work community.
Small bakery, very limited career pathway beyond baker or counter sales.
Based on 2 employee reviews, Bread & Butter Bakery scores 4.0 out of 5 overall. This is above average for the hospitality sector.
Employees at Bread & Butter Bakery have reported salaries including: Baker at R8 000/month; Counter Sales at R6 200/month.
Bread & Butter Bakery offers the following benefits: Sourdough long-ferment technique, Free bread, Observatory neighbourhood culture, Restaurant supply network exposure.
Bread & Butter Bakery scores 4.5 out of 5 for culture and values, and 4.0 for management. Reviewers highlight the workplace culture positively.